Trealy Farm Charcuterie Blood, red wine and chocolate salami


In stock



Inspired by the Mexican ‘mole’ which is usually some form of bean casserole in combination with chorizo, blood sausage and dark chocolate as well as many other possible ingredients. Although ready to eat, many people find that slicing and even just lightly warming through this salami in a pan will bring out the flavours to be at their best.

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