Alex Oxspring concentrates on one product – air dried ham. His drying rooms in Worcestershire look and smell incredible. We’re delighted to be the recipients of many of the pig legs that come out of it. No nitrates or additives. Just pork, salt, air and time.

Oxsprings oak smoked and air dried hams are primarily for our wholesale clients, but sliced packs sneak on to the stall and online shop from time to time.