James Swift and the team at Trealy Farm in South Wales have been creating superb British cured meat for years now. They are innovative, skilled and committed to showing off a whole range of wonderful British meat at its best.
In this selection, you’ll find free-range duck, PGI Welsh lamb, award-winning welfare-friendly veal and the famous blood and chocolate salami!
- Duck & Sichuan pepper salami (85g);
- Blood, wine and chocolate salami (85g);
- Lamb merguez salami (85g);
- Veal, pork, sage & thyme salami (60g sliced)