Biltong & Jerky – What’s all the fuss about?!
We’re appearing on Sunday Brunch, this Sunday!
Perfect Pairs – Meat & Wine with Borough Wines
Where to find us – Bokan by Novotel London
The Great British Summer Charcuterie Board
Trading Update from C&C
Cannon & Cannon are hiring (again)…
The Ultimate Cannon & Cannon Christmas Board
Nape by Cannon & Cannon to launch in Camberwell, February 2017
The New Pig in Town – A Cannon & Cannon Anniversary
Meet the producer – The Fruit Pig Company
We’ve been shortlisted for the Living Wage Champion Awards 2016!
The New Pig in Town – Bespoke meaty offerings for the party season
The New Pig in Town – Blending Booze and Cured Meat
We’re looking for a Warehouse Assistant
Come and work on our market stalls
C&C Launches the Meat Amnesty
Meet the Producer – Big Horn Biltong
The New Pig in Town – Learning the trade – Life on the markets begins
Bringing the meat to the people – our charcuterie bar pops up tonight!
Cannon & Cannon celebrates living wage commitment
The New Pig in Town – The Beginning – Broken in with Bacon Butchery
